Filtering by Subject: Agriculture
Published: 2021-05-05
Subjects: Agricultural Science, Agriculture, Atmospheric Sciences, Biogeochemistry, Environmental Indicators and Impact Assessment, Environmental Microbiology and Microbial Ecology Life Sciences, Environmental Monitoring, Forest Biology, Other Environmental Sciences, Planetary Biogeochemistry, Soil Science, Terrestrial and Aquatic Ecology
Anthropogenic activities have dramatically altered the global nitrogen (N) cycle. Atmospheric N deposition, primarily from combustion of biomass and fossil fuels, has caused acidification of precipitation and freshwater and triggered intense research into ecosystem responses to this pollutant. Experimental simulations of N deposition have been the main scientific tool to understand ecosystem [...]
Published: 2021-04-14
Subjects: Agriculture, Environmental Engineering
The 2018 drought in Sweden has triggered questions about climate adaptation and mitigation measures, especially in the agricultural sector, which suffered the most. This study applies a water-food-energy nexus modelling framework to evaluate drought impacts on irrigation and agriculture in Sweden using 2018 and 2019 as case studies. A previous water-food-energy nexus model was updated to [...]
Published: 2021-03-22
Subjects: Agriculture
At the intersection of climate change and rural development, wildfire has emerged as a threat to agriculture in the western United States. This nexus is particularly problematic for the rapidly developing cannabis industry in California, which includes farms located outside of traditional agricultural zones and within landscapes potentially more prone to wildfire. Using fire hazard severity [...]
Published: 2021-03-12
Subjects: Agriculture, Environmental Monitoring, Environmental Sciences, Geographic Information Sciences, Geography, Life Sciences, Natural Resources and Conservation, Physical and Environmental Geography, Physical Sciences and Mathematics, Remote Sensing, Spatial Science, Sustainability
Understanding agricultural change requires reliable, frequently updated maps that describe the characteristics of croplands. Such data are often unavailable for regions dominated by smallholder agricultural systems, which are particularly challenging for remote sensing. To overcome these challenges, we designed a system to minimize several sources of error that arise when mapping smallholder [...]
Published: 2021-03-09
Subjects: Agriculture, Earth Sciences, Environmental Sciences
Climate change will alter key climatic conditions which human societies directly rely on and which, for example, food production is adjusted to. Here, using Holdridge Life Zones, we define Safe Climatic Space (SCS), a concept that incorporates the decisive climatic characteristics of precipitation, temperature and aridity. This allows us first to define the climatic niche of current food [...]
Published: 2020-12-31
Subjects: Agriculture, Biology, Environmental Monitoring, Environmental Sciences, Plant Sciences
Sun-induced chlorophyll fluorescence (SIF) is a promising new tool for remotely estimating photosynthesis. However, the degree to which incoming sunlight and the structure of the canopy rather than leaf physiology contribute to SIF variations is still not well characterized. Here we demonstrate that the canopy structure-related near-infrared reflectance of vegetation multiplied by incoming [...]
Published: 2020-10-22
Subjects: Agriculture, Computer Sciences, Environmental Education, Environmental Sciences, Environmental Studies, Forest Management, Forest Sciences, Natural Resources and Conservation, Natural Resources Management and Policy, Water Resource Management
Advances in sensing and computation have accelerated at unprecedented rates and scales, in turn creating new opportunities for natural resources managers to improve adaptive and predictive management practices by coupling large environmental datasets with machine learning (ML). Yet, to date, ML models often remain inaccessible to managers working outside of academic research. To identify [...]
Published: 2020-07-29
Subjects: Agriculture, Civil and Environmental Engineering, Earth Sciences, Engineering, Environmental Sciences, Life Sciences, Natural Resource Economics, Natural Resources and Conservation, Other Earth Sciences, Other Environmental Sciences, Physical Sciences and Mathematics, Sustainability
Crop residues are acknowledged as a key biomass resource to feed tomorrow’s sustainable bioeconomy. Yet, the quantification of these residues at large geographical scales is primarily reliant upon generic statistical estimations based on empirical functions linking the residues production to the primary crop yield. These useful yet unquestioned functions are developed either using direct evidence [...]
Published: 2020-05-24
Subjects: Agricultural Science, Agriculture, Bioresource and Agricultural Engineering, Ecology and Evolutionary Biology, Engineering, Life Sciences, Plant Breeding and Genetics Life Sciences, Plant Sciences, Research Methods in Life Sciences, Terrestrial and Aquatic Ecology
Unoccupied areal vehicles (UAVs or drones) are increasingly used in field research. Drones capable of routinely and consistently capturing high quality imagery of experimental fields have become relatively inexpensive. However, converting these images into scientifically useable data has become a bottleneck. A number of tools exist to support this workflow, but there is no framework for making [...]
Published: 2020-05-17
Subjects: Agriculture, Agronomy and Crop Sciences Life Sciences, Civil and Environmental Engineering, Earth Sciences, Engineering, Environmental Engineering, Environmental Sciences, Forest Sciences, Hydrology, Life Sciences, Physical Sciences and Mathematics, Plant Sciences, Statistical Models, Statistics and Probability
This paper presents an extension of the stochastic ecohydrological model for soil moisture dynamics at a point of Rodriguez-Iturbe et al. (1999) and Laio et al. (2001). In the original model, evapotranspiration is a function of soil moisture and vegetation parameters, so that the model is suitable for water-limited environments. Our extension introduces a dependence on maximum evapotranspiration [...]
Published: 2020-05-07
Subjects: Agriculture, Agronomy and Crop Sciences Life Sciences, Environmental Sciences, Life Sciences, Physical Sciences and Mathematics, Plant Sciences
We suggest that the unprecedented and unintended decrease of emissions of air pollutants during the COVID-19 lockdown in 2020 could lead to declining seasonal ozone concentrations, and positive impacts on crop yields. An initial assessment of the potential effects of COVID-19 emission reductions was made using a set of six scenarios that variously assumed annual European and global emission [...]
Published: 2020-04-14
Subjects: Agriculture, Life Sciences
Food security is a crucial issue in the Sahel and could be endangered by climate change and demographic pressure during the 21st century. Indeed, people in rural areas mainly practice rainfed agriculture for subsistence during the monsoon rainfall season. Higher temperatures and changes in rainfall induced by global warming are threatening food production systems in this region while the [...]
Published: 2020-02-06
Subjects: Agriculture, Life Sciences, Other Life Sciences
The uptake of machine learning (ML) algorithms in digital soil mapping (DSM) is transforming the way soil scientists produce their maps. Machine learning is currently applied to mapping soil properties or classes much in the same way as other unrelated fields of science. Mapping of soil, however, has unique aspects which require adaptations of the ML algorithms. These features are for example, [...]
Published: 2020-01-10
Subjects: Agriculture, Ecology and Evolutionary Biology, Food Science, Life Sciences, Other Food Science, Other Life Sciences, Terrestrial and Aquatic Ecology
Delivering the Sustainable Development Goals (SDGs) requires balancing demands on land between agriculture (SDG 2) and biodiversity (SDG 15). The production of vegetable oils in general, and palm oil in particular, is perhaps the most controversial illustration of these trade-offs. Global annual demand for vegetable oil for food, animal feed and fuel is currently at 210 million tons1 (Mt), with [...]
Published: 2019-10-06
Subjects: Agriculture, Biodiversity, Environmental Indicators and Impact Assessment, Environmental Monitoring, Environmental Sciences, Life Sciences, Physical Sciences and Mathematics, Sustainability
The impact of climate change on agricultural practices is rising question marks on future food security of billions of people in tropical and sub-tropical region. Recently introduced, Climate Smart Agriculture (CSA) techniques encourages the practices of sustainable agriculture, increasing adaptive capacity and resilience to shocks at multiple levels. However, in reality, it is extremely [...]