Article Instance

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{
    "pk": 59012,
    "title": "Anti-Oxidants, Omega-3 Fatty Acids, and Cognitive Decline with Aging",
    "subtitle": null,
    "abstract": "",
    "language": "en",
    "license": null,
    "keywords": [
        {
            "word": "Anti-Oxidants"
        },
        {
            "word": "Omega-3 Fatty Acids"
        },
        {
            "word": "aging"
        },
        {
            "word": "Alzheimer's Disease"
        },
        {
            "word": "Cognitive Science"
        },
        {
            "word": "neurobiology"
        }
    ],
    "section": "Features",
    "is_remote": true,
    "remote_url": "https://escholarship.org/uc/item/7s55s7tx",
    "frozenauthors": [
        {
            "first_name": "Tanu",
            "middle_name": "Ashok",
            "last_name": "Patel",
            "name_suffix": "",
            "institution": "University of California, Berkeley",
            "department": ""
        }
    ],
    "date_submitted": "2012-10-09T04:06:49Z",
    "date_accepted": "2012-10-09T04:06:49Z",
    "date_published": "2012-10-23T07:00:00Z",
    "render_galley": null,
    "galleys": [
        {
            "label": "",
            "type": "pdf",
            "path": "https://journalpub.escholarship.org/our_bsj/article/59012/galley/45054/download/"
        }
    ]
}